McGrail Vineyards is OPEN by Reservation for tastings and bottle service daily! Curbside pickup is also open daily from 10:30-4:30PM.

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Fresh Heirloom Tomato Gnocchi and C. Tarantino Cabernet Sauvignon

By Laina Carter of McGrail Vineyards & Winery There’s something so special about Italian food. I’ve said it before and I’ll say it again, I find it impossible to dislike Italian food. The ingredients are so, incredibly wholesome and versatile. Italian dishes are just plain comforting and delicious. Vintage after vintage, our C. Tarantino Cabernet […]

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Cast-Iron Skillet Chimichurri Rib Eye and “The Good Life” Cabernet Sauvignon

By Laina Carter of McGrail Vineyards & Winery Have you ever tried something that is so extraordinarily flavorful that you just can’t get enough of it? This is how I feel about McGrail wine… and chimichurri sauce. Accordingly, this pairing has a TON of flavor. What Is Chimichurri? Wondering what the heck chimichurri is? Basically,

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FEBRUARY 2020: Vineyard Dormancy, Maintenance, & Weather

By Laina Carter and Mark Clarin of McGrail Vineyards February was an incredibly busy month in the vineyards, but unseasonably so, as our vines are currently dormant and February tends to be a pretty uneventful month for our vineyards. There are countless facets to grape growing and external factors affecting grapevines that no year and

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