Although all our wines are delicious on their own, a heavy, tannic Cabernet isn’t always the most appealing on any of the many 100°+ days we have here in the Livermore Valley. An easy way to enjoy a red wine on an unbearably hot summer day is to make sangria with it (sorry, Mark)!
That’s not to say just any of our wines should be used to make sangria, because that would be a blatant disrespect of the hard work our winemaking team has put into our beautiful, award-winning wines. In the most respectful, deliberate manner possible, I’ve created some delightful sangria recipes that complement the most prominent notes of three of our most affordable wines, all of which are priced at under $40! Due to the affordability of these wines, you won’t feel like you’ve just wasted a topnotch bottle on what’s basically a fancy, adult fruit punch, but you also won’t be left feeling rough the next day from using the cheap store-bought stuff.
These summertime sangria recipes are fun, fruity, easy-to-drink, and always refreshing! Please let us know if you enjoy one of these delicious cocktails on a scorching summer day. We look forward to hearing from you!
Watermelon Strawberry Rosé Sparkler
What I love most about our Rosé is its unexpectedly round mouthfeel, its subtle effervescence, and the implied sweetness you get from the notes of strawberry, watermelon, citrus, and vanilla in this wine. It’s like candy in a glass, without containing any residual sugar.
I chose to use watermelon, strawberries, cherries, raspberries, and lime in this cocktail because those are some of the most noticeable notes found in the wine and complement it really well. I also used some sparkling water, because bubbles are undeniably enjoyable. The flavored vodkas I’ve recommended further enhance the flavors in this cocktail, as well, though each are very different from one another. Like the Rosé, the huckleberry vodka tastes just like candy, though it contains no sugar, while the St. George California citrus-flavored vodka plays into those crisp, lemon-lime notes. The choice is up to you, but either way, I promise you will find this drink delectable! This summertime sangria is sure to keep you cool!
2 cups watermelon
2/3 cup fresh squeezed lime juice
1 cup strawberries, stems removed, chopped
3/4 cup fresh cherries, pitted, stems removed
1 cup raspberries
12 oz. sparkling water, lemon flavored or unflavored
1 cup vodka, huckleberry (44° North) or California citrus (St. George) flavor
1/4 cup white granulated sugar
In a food processor or blender, combine watermelon, lime juice, strawberries, cherries, and raspberries. Blend until smooth.
Using a mesh strainer, strain seeds and pulp out of fruit puree (this will take a long time, but I promise it’s worth it).
In a large pitcher, combine 2019 McGrail Kylie Ryan Rosé, flavored vodka, sugar, and strained fruit puree. Whisk well. Consume within four days of making.
Enjoy your sangria in a wine or cocktail glass over ice and garnish with a sprig of fresh mint. Salud!
Citrus Sauvignon Blanc Summertime Sangria
Citrus, which is easily one of the most vibrant fruit flavors is also one of the most refreshing, in my opinion. Because there are so many lovely citrus notes in our Peyton Paige Sauvignon Blanc, I figured it would be the best to accompany this wine. You can also find notes of green apple in this crisp, white wine, which is another classic sangria ingredient. Departing from tradition, I added Patrón Citrónge Orange Liqueur, which I prefer to other citrus liquers, because it’s high quality and a 375 mL bottle costs about $7 at Trader Joe’s. Simply put, this white sangria is inexpensive and easy to make, thirst-quenching, and perfect for a hot day!
1 green apple, seeded, chopped
2 honeycrisp apples, seeded, chopped
1 navel orange, sliced into half rounds
2 blood oranges, sliced into half rounds
1 pink grapefruit, sliced into half rounds
1/4 cup fresh-squeezed lemon juice
1/2 cup fresh-squeezed lime juice
1/2 cup fresh-squeezed grapefruit juice
1/3 cup fresh-squeezed orange juice
1/4 cup granulated white sugar
1 cup orange liquer (I used Patrón Orange Liqueur)
Allow to sit for at least 2-3 hours to maximize the permeation of the fruit flavors in the sangria. Consume within four days of making.
Enjoy in a wine or cocktail glass over ice and add fruit from pitcher to garnish!
Summery Sláinte Sangria
Last, but not least, I’ve gone slightly classic with this Sláinte sangria, using lemons, limes, oranges, and apples. However, the addition of the ginger beer (or ale) gives this sangria a splash of spice and some bubbles. Unlike classic Spanish sangria, this sangria includes our Sláinte Red Blend, which is composed of Cabernet Sauvignon and two Portuguese varietals, not the lighter-bodied Garnacha or Sangiovese you might find in traditional sangria. The addition of organic brown sugar and brown rum give this drink almost a tropical feel, but it’s still heavy on the classic citrus notes. This sangria is great for red wine lovers who might not want to sip on a bold Cab on one of the hottest days of the year.
I hope I’ve inspired you to chill out with this yummy McGrail summertime sangria at home! Please let us know if you do make any of these drinks and if you have any feedback. We’d love to hear from you!
Merlot, which is our Winemaker Mark Clarin’s favorite varietal, is the Bordeaux brother of Cabernet Sauvignon, but is often forgotten about and inexplicably doesn’t seem to have as great of a reputation as Cab. Since it’s Mark’s favorite varietal, Mark has made our Merlot liked he would make any of our Cabernets–big and delicious! This Merlot drinks like a Cab, but still has the Merlot characteristics that you can’t get from a Cabernet. Having been aged in a combination of new and experienced French oak, our Merlot has those rich, silky smooth tannins you’d expect from a gorgeous French oak barrel and is still big enough to stand up to a steak dinner. This wine tastes like luxury to me, but is still humble enough to be enjoyed on spring day, in both its price point and its drinkability.
I love our Merlot with a lean, but flavorful tri tip that can easily be thrown on the grill. Using a savory rub, work some spice and umami into your meat so the mouthfeel matches that of our Merlot. Enjoy it with an easy tomato, avocado, and corn salad, soft, buttery potatoes, and our 2015 McGrail Merlot for a full-on tasty summertime meal!
Easy Grilled Tri Tip
Makes about 8 servings.
2 lbs. tri tip, silver skin removed
salt, pepper, and garlic powder to taste
3 tbsp. meat rub of choice (I used Five Marys Spice Seasoning Rub)
Season tri tip with rub of choice and allow to sit for at least one hour. Work rub into meat.
Heat grill on high. Liberally season tri tip with salt, pepper, and garlic powder.
Sear tri tip on each side for 6-8 minutes. Lower heat to low and flip meat over. Cook for 8-10 minutes on each side. Meat will be ready when the internal temperature of the thickest part of the meat has reached 130 degrees F. Allow meat to rest for 10-20 minutes, then slice against the grain.
Store remaining tri tip in an airtight container for up to one week after preparing.
Feeling bummed out because your months of planning a fabulous trip abroad, across the country, or even in-state were proved unavailing due to the shelter-in-place order? If you’re currently sheltered-in-place, it probably seems like you have a lot of time on your hands. That time doesn’t have to be spent sulking at home. Take a trip without leaving your couch! There are so many great international and national films available with just the push of a button through streaming services like Netflix, Hulu, and Amazon Prime Video.
I’m a huge believer in the idea that wine can be paired with anything. Grab some popcorn, a cozy blanket, and a bottle of McGrail wine, because we’re about to take a (virtual) trip, while drinking delicious wine!
Don’t worry if you don’t have any of these wines at home at the moment. We have several ways to get you some tasty McGrail wine to enjoy with these fantastic flicks! We are currently offering:
Local home delivery at no additional cost for new orders
One cent shipping to anywhere in California for new orders
Drive-up service at the winery (receive wine without leaving your car)
International Movie & Wine Pairings
New Zealand – What We Do in the Shadows (2015) and 2016 A Jó Élet, “the Good Life,” Cabernet Sauvignon
This vampire mockumentary was directed by and stars New Zealand’s two most well-known movie actors and directors–Taika Waititi and Jermaine Clement. You might know Waititi as both the guy who plays Hitler in Jojo Rabbit and the director of the satirical film, for which he won the Academy Award for Best Adapted Screenplay in 2020. He’s also directed and acted in a few more notable movies and series, including Disney Plus’s The Mandalorian, Thor: Ragnarok, and another great New Zealand-based movie, Hunt for the Wilderpeople. You might recognize Jermaine Clement from the Grammy award-winning comedy duo, Flight of the Conchords, but he also has an extensive brag sheet of voice acting, writing, directing, and producing. Together, these guys created a comedy dream (or rather, nightmare) that is as spooky as it is hilarious. Rotten Tomatoes’ Critics gave this comedic flick a 96% rating and said it is “smarter, fresher, and funnier than a modern vampire movie has any right to be,” and called it “bloody good fun.” FX recently released a show with the same title name, based on this film, because it was that good!
Ireland – Waking Ned Devine (1999) and 2017 Sláinte Red Blend
When old pals Michael and Jackie discover someone in their teeny Irish village has won the lottery, they embark on a mission to find that person and get a share of their winnings. Upon uncovering the winner, a lad called Ned Devine, has passed from the shock of having won the lottery, they contact the lottery authorities and devise a plan to convince them that Mr. Devine is alive and able to collect his winnings. Rotten Tomatoes said, “A heartwarming comedy with a delightfully light touch, Waking Ned Devine finds feel-good humor in some unexpected — and unexpectedly effective — places.”
To get the full Irish experience, open a bottle of our 2017 Sláinte Red Blend and a bag of Irish crisps (potato chips to us Americans), preferably Tayto’s Cheese and Onion, to enjoy with this wine. American potato chips work fine, too.
Catch Waking Ned Devine on Amazon Prime Video for $3.99 to rent or $14.99 to buy.
Australia – Muriel’s Wedding (1994) and 2018 Peyton Paige Sauvignon Blanc
Social outcast Muriel, played by a young Toni Collette, is obsessed with marriage, fitting in, and being accepted, not only by her peers, but also by her local politician father. This was Collette’s fourth-ever acting credit, for which she gained a whole 40 pounds in just seven weeks, in order to truly embody Muriel. The movie has its fair share of both good-humored and tragic moments, as well as feathered 90’s hair and funky 90’s garb, and is an Australian classic. Rotten Tomatoes said, “heartfelt and quirky, though at times broad, Muriel’s Wedding mixes awkward comedy, oddball Australian characters, and a nostalgia-heavy soundtrack.” If you’ve never seen this movie and are in the mood for trying something wistful and new, watch this.
This film is best paired with our 2018 Peyton Paige Sauvignon Blanc, as it’s quite lovely, but has a bit of a bite to it (from the acidity), kind of like Muriel does. Enjoy with a side of Fairy Bread (white bread with margarine and sprinkles, or hundreds-and-thousands as they’re called in Oz), a disgustingly popular Australian snack in the 1990’s.
Find Muriel’s Wedding on Amazon Prime Video for $3.99 to rent or just $5.99 to buy.
China – The Farewell (2019) and Gracie Sparkling Brut
Billi, a 30-year-old Chinese-American, and her adorably sweet grandmother, whom she refers to as Nai Nai, have always had a close relationship, despite the fact Nai Nai lives in China. When visiting her parents, Billi is told Nai Nai, her father’s mother, is dying of lung cancer and has just three months left to live. Given the news, Billi’s father’s family plans to gather from all over the world to see Nai Nai one last time, under the pretense that Billi’s cousin is getting married, as no one, including Nai Nai’s doctors, has told her she’s dying. Rotten Tomatoes’ critics gave the movie a 98% rating and said it “deftly captures complicated family dynamics with a poignant, well-acted drama that marries cultural specificity with universally relatable themes.” This film demonstrates what it truly means to be a family, but it doesn’t end the way you think it might. With a perfect balance of both tragedy and comedy, The Farewell will make you laugh out loud, but it will also make you weep.
Enjoy a bottle of our Gracie Sparkling Brut and take out dim sum from your favorite Chinese restaurant or grocery store as you watch this heartfelt film. That’s what Nai Nai would want you to do.
England – About Time (2013) and 2017 Austin James Cabernet Sauvignon
This movie, starring Rachel McAdams and Domhnall Gleeson, follows the romance between Tim and Mary, who first meet on a blind date through a pitch black dining experience in London. Though this sounds like the most genuinely interesting way to meet someone, this isn’t the most intriguing thing about the couple, as Tim has a huge secret: he can travel back in time. This romantic comedy was not at all what I expected it to be, as it twists and turns, unapologetically touching on heartache and true, unconditional love. Nevertheless, the English screenwriter of this film is Richard Curtis, who also did rom-com classics Love Actually, Notting Hill, and the later mentioned Four Weddings and a Funeral. You are guaranteed to fall in love with both the relationship between McAdams’s and Gleeson’s characters and the relationship between Tim and his father (played by Bill Nighy). You are also guaranteed a good, healthy cry. Rotten Tomatoes said “Beautifully filmed and unabashedly sincere, About Time finds director Richard Curtis at his most sentimental.”
Enjoy this film with our 2017 Austin James Cabernet, a robust, but a velvety and romantic wine and something slightly dark, slightly sweet, but satisfying (akin to this film), like dark chocolate peanut butter cups with sea salt.
South Korea – Parasite (2019) and 2016 James Vincent Cabernet Sauvignon
If you haven’t seen this film yet, you’re missing out. Korean director Bong Joon-ho nearly swept the 2020 Academy Awards with Parasite and it won the Golden Globe for Best Foreign Language Film. Parasite follows an impoverished, but resourceful Kim family through their means of infiltrating the home and the lives of the wealthy Park family. Due to it being classified as both a comedy and a thriller, and because of its truly alluring aesthetics, you won’t be able to stop watching this film. Rotten Tomatoes’ critics gave Parasite a rating of 99% and said “An urgent, brilliantly layered look at timely social themes, Parasite finds writer-director Bong Joon Ho in near-total command of his craft.”
It is only fitting to enjoy Parasite with a bottle of our 2016 James Vincent Cabernet, a dark and mysterious wine, but also our top-of-the-line, award-winning Cabernet. Cook up a bowl of hot ram-don, this film’s most noteworthy dish, to enjoy, as well.
Rent this film for $5.99 on Amazon Prime Video or buy it for $14.99.
Solvang and Central Coast, California – Sideways (2004) and 2016 McGrail Merlot, Picazo Vineyard
An essential watch for wine lovers, Sideways captures the essence of the true California wine snob. Published writer Miles is kind of a depressed mess, but one that possesses a deep enthusiasm and respect for wine. With just days remaining before the wedding of his friend Jack, Miles takes his soon-to-be-wed pal on a last fling trip through Solvang and the Central Coast wine country of California. Along the way, they meet beautiful lady friends, Stephanie and Maya, both of whom are blissfully unaware that Jack is only a few days away from being a married man. The trip quickly turns sour when Miles lets Jack’s secret slip to Maya. Sideways flaunts a talented cast, consisting of Paul Giamatti, Thomas Haden Church, Sandra Oh, and Virginia Madsen. Rotten Tomatoes gave this film a score of 97% and said “Charming, thoughtful, and often funny, Sideways is a decidedly mature road trip comedy full of excellent performances.”
You can’t watch Sideways without a glass of wine, but due to the way this film influenced wine drinkers’ perception of the varietal, you have to watch it with Merlot in your glass. Because we are a Cab house, our Merlot is built like a Cab, but still has Merlot’s classic characteristics, which is why we think even Paul Giamatti’s character would be happy to drink our take on this ill-famed varietal. Pair this film with our 2016 McGrail Merlot from Picazo Vineyard and a classic wine country charcuterie plate with the works–olives, salami, grapes, nuts, carrot or bell pepper sticks, a baguette, and wedges of stinky cheese.
Catch Sideways on Hulu or Amazon Prime Video ($3.99 to rent or $14.99 to buy).
Surprisingly, a movie that was meant to be set in Nazi Germany, was actually filmed in Prague. Like most WWII films, Jojo Rabbit has its painfully solemn scenes, but being a satire, this movie is mostly laughs. With it taking place at the end of the war, you get to see the Nazis defeated, which makes it that much better. The cast is composed of mainly A-list actors and with Taika Waititi as the director, you won’t be disappointed. Rotten Tomatoes said “Jojo Rabbit‘s blend of irreverent humor and serious ideas definitely won’t be to everyone’s taste — but either way, this anti-hate satire is audacious to a fault.” Buy it for $19.99 or rent it for $5.99 on Amazon Prime Video.
England – Four Weddings and a Funeral (1994)
Four Weddings and a Funeral is a brilliantly dark-humored English film, starring several A-list actors of the 1990’s, including Andie McDowell and Hugh Grant. The movie was directed by seasoned English Director Mike Newell, who also directed several other well-known films, like Harry Potter and the Goblet of Fire and Mona Lisa Smile. Rotten Tomatoes’ critics gave this comedy a 96% rating. Rent this movie for $2.99 or buy it for $14.99 on Amazon Prime Video.
France – La Vie en Rose (2007)
This French film was the first movie in which an Academy Award for Best Actress was awarded for a French-language role. Marion Cotillard portrays brothel-born, charismatic entertainer Edith Piaf in this visually stunning biopic, which puts Piaf’s addictions, relationships, and losses under a microscope. Rotten Tomatoes said “the set design and cinematography are impressive, but the real achievement of La Vie en Rose is Marion Cotillard’s mesmerizing, wholly convincing performance as Edith Piaf.” Rent La Vie en Rose on Amazon Prime Video for $3.99 or buy for $7.99.
Germany – Inglourious Basterds (2009)
Like Jojo Rabbit, this movie can be categorized as both a comedy and a war film. Director Quentin Tarantino knows how to create excitement organically and make an audience laugh through suspense and gore. He uses an ensemble cast to depict Germany’s occupation of France (even though this was mostly filmed in Potsdam, Germany), as Brad Pitt’s character gathers an army of Jewish soldiers to employ vicious tactics against the Nazis. Rotten Tomatoes said, “a classic Tarantino genre-blending thrill ride, Inglourious Basterds is violent, unrestrained, and thoroughly entertaining.” Watch Inglourious Basterds on Netflix.
Germany – The Grand Budapest Hotel (2014)
Yep, the movie containing “Budapest” in the title wasn’t actually filmed in Hungary at all, but rather in Dresden, Germany. The film boasts an amazingly talented cast, with names like Bill Murray, Ralph Fiennes, Tilda Swinton, Saoirse Ronan, Jeff Goldblum, Willem Dafoe, Jason Schwartzman, and more! Don’t let me tell you how grand this movie is. If you haven’t seen this quirky Wes Anderson film, do yourself a favor and rent it for just $3.99 on Amazon Prime Video. Rotten Tomatoes’ Critics gave it a 91% rating.
India – Lion (2016)
Based on a true story, Lion follows the life of Saroo, a five-year-old boy from a poor Indian family who one day falls asleep on the train and wakes to find he has traveled thousands of miles across India, away from his family. He learns to survive on his own in Kolkata, but is eventually adopted by an Australian couple. Twenty-five years later, Saroo leaves to find his family, using Google Earth to help him find his way home. Rotten Tomatoes said “Lion‘s undeniably uplifting story and talented cast make it a moving journey that transcends the typical cliches of its genre.” Rent Lion on Amazon Prime Video for $3.99 or buy it for just $4.99.
Ireland – P.S. I Love You (2007)
I almost never have the guts to turn this movie on when I see it playing on TV, because it never fails to make me cry. If you’ve ever been to Ireland, you know it’s an incredible country. This mostly melancholy romantic comedy does a really excellent job of showing off all of Ireland’s most stunning aspects. You can find this tear-jerker on Netflix.
Italy – Murder Mystery (2019)
As is to be expected of any Adam Sandler movie, Murder Mystery is slightly hokey, but he and Jennifer Aniston make a great pair. Still, this movie effectively builds up the whodunnit mystery throughout the film and does so in a manner that isn’t blatantly obvious. It also really shows off some of the most magnificent parts of Italy and other European destinations. I am excited to say I was actually staying on Lake Como in the same village, at the same time the last few scenes were being filmed. I even caught a glimpse of Sandler’s stunt double! Find this movie on Netflix.
Italy – Life Is Beautiful (1997)
A charming Jewish-Italian man romances a beautiful, but engaged school teacher, who eventually falls in love with and marries her new suitor. The couple have a son, whom they clearly adore more than anything. When Nazis invade Italy, the father and son are taken to a concentration camp and heartbreak follows. The father does all he can to keep his son from realizing the true horrors of WWII by providing comedic relief. Though it is somewhat predictable, the movie uses comedy to be as lovely, but as realistic, as any war film can be. Rotten Tomatoes said Life Is Beautiful “offers the possibility of hope in the face of unflinching horror.” Rent it on Amazon Prime Video for $3.99 or buy for $7.99.
Japan – Isle of Dogs (2018)
Being Wes Anderson’s second animated film, Isle of Dogs does a wonderful job of using incredibly detailed stop motion animation to convey sound, movement, texture, depth, and emotion. When Mayor Kobayashi declares all dogs are to be quarantined on Trash Island, one Japanese boy sets out to retrieve his lost dog “Spots” and Trash Island’s residents, both stray and previously owned, assemble to help him. Isle of Dogs is quirky and adorable. Rotten Tomatoes’ critics gave this film a 90% score. Watch it on Amazon Prime Video–$3.99 to rent or $14.99 to buy.
Mexico – Roma (2018)
Roma takes place in Mexico City in the 1970’s and follows young caretaker Cleo. Cleo, who cares for four children, is stunned when she finds out the children’s father has run away with his mistress and that Cleo, herself is pregnant. Rotten Tomatoes’ Critics gave it a 95% rating and said “Roma finds writer-director Alfonso Cuarón in complete, enthralling command of his visual craft – and telling the most powerfully personal story of his career.” Watch Roma on Netflix.
New Zealand – Hunt for the Wilderpeople (2016)
When rebellious Ricky Baker is taken to his most recent foster home, he and his new mum quickly form a bond, though his new dad is not so quick to latch on. Tragedy strikes Ricky’s new family and he runs away into the New Zealand wilderness, only to soon be accompanied by his foster father. Ricky and his new dad become the subjects of a manhunt after getting lost. Rotten Tomatoes’ critics gave Hunt for the Wilderpeople, directed by Taika Waititi, a 96% rating and said it “unites a solid cast, a talented filmmaker, and a poignant, funny, deeply affecting message.” Rent it for $2.99 or buy it for only $6.99 on Amazon Prime Video.
Northern Ireland – Derry Girls (2018-2019)
Though it’s not a movie, Derry Girls, a brilliant British comedy series, is definitely worth mentioning. Set in Londonderry, Northern Ireland in the 1990’s, this show follows the lives of a group of mischievous, misfit Catholic school girls. It offers historical accuracy in touching on the bloody sectarian conflict between the unionists and nationalists, but keeps you laughing through it all. Rotten Tomatoes’ critics gave it a score of 98% and said it “makes frenetic light of teen life” in its setting. Watch Derry Girls on Netflix, but don’t forget to turn on the captions, as Derry accents are hardly intelligible to the American ear.
Sweden – The 101-Year-Old Man Who Skipped Out on the Bill and Disappeared (2016)
Notorious and widely-disliked Allan Karlsson has lived a long, remarkable life. On his 101st birthday, Allan is reminded of his time working as a spy, during which he had stolen a soda recipe from the Russian government to give to American President Richard Nixon. He remembers he still has the formula for this highly revered Folksoda hidden somewhere in the world and he, his pet monkey, his dimwit caretaker, and his best pal embark on a journey to find it. Hilarity and frenzy ensue, as details of Karlsson’s wild life emerge through old memories during his new adventures. This movie is most certainly silly, but it also has its sweet and sentimental moments. I don’t know how better to describe it than being like a Swedish, geriatric version of The Hangover. Watch it on Netflix.
Notable American Destination Films
Hollywood, California – Once Upon A Time…In Hollywood (2019)
Amazon Prime – $9.99 to rent or $19.99 to buy
Napa Valley, California – Bottle Shock (2008)
Free on Amazon Prime Video
Napa Valley, California – Wine Country (2019)
Available on Netflix
New York, New York – The Royal Tenenbaums (2001)
Amazon Prime Video – $2.99 to rent, $9.99 to buy
New York, New York – You’ve Got Mail (1998)
Amazon Prime Video – $3.99 to rent, $9.99 to buy
Rhode Island and East Coast, United States – Moonrise Kingdom (2012)
Amazon Prime Video – $3.99 to rent, $11.99 to buy
Seattle, Washington – Sleepless In Seattle (1993)
Amazon Prime Video – $2.99 to rent, $12.99 to buy)
What did you think of these wine and movie pairings? Did you try any? We’d love to hear your feedback!
If you’re anything like me, you live for spring and summer. Not only do these seasons bless us with incredible fresh fruits and veggies, the warmer weather just makes me feel alive. Still, the best part of spring and summer is that I can finally sip on chilled wine comfortably.
There’s truly nothing like that first sunny, 75˚F day of the year. You inexplicably begin to feel relaxed, allowing the sunshine to warm your skin and taking in as much vitamin D as your body will allow. The sweet smell of blooming jasmine sailing through the air subconsciously tells you that springtime is here.
Unfortunately for those who live in California, it’s sometimes difficult to pinpoint exactly what season it actually is. According to “the Twelve Seasons of California,” we are just at the beginning of our second winter. Our recent fool’s spring was the inspiration for this sunny pairing.
Aside from the deceptive seasons, living in California is fabulous! We have access to the freshest produce in the country, and obviously, the finest wine as well. I combined the best of each of these things to create this lovely pairing!
The first notes you get from our delightful 2019 Kylie Ryan Rosé are gorgeous notes of bright grapefruit, which is why I began with citrus as the main star of this dish. Right now, you can find all sorts of exquisite citrus fruits at the grocery store–mandarin oranges, Cara Cara oranges, blood oranges, grapefruits, navel oranges, and more. I decided on a nutty, peppery baby arugula and creamy avocado and burrata as the secondary attraction to the salad, to complement the citrus and to sort of balance out one another. Since these ingredients are all so light and refreshing, I thought pistachios would add a nice crunch and make a great additional source of protein. I love the little bit of kick you get from chives and green onions, which is why it was a no-brainer for me to choose them to spice this plate up. I decided to go with a lighter-bodied dressing, so as to not overpower the main ingredients. Lastly, I threw in some deliciously spicy shallots and fresh-cracked rainbow pepper to add a nice bite to the finish and balance out the slightly creamy finish on the Rosé.
7 oz. organic baby arugula
2 pink grapefruits
3 Cara Cara oranges
3 blood oranges
4 mandarin oranges
2 navel oranges
8 oz. burrata cheese (2 pieces)
⅛ oz. chives, minced
3 green onion stems, thinly sliced
⅓ cup roasted, unsalted pistachios, chopped into small pieces
1 medium shallot, peeled and thinly sliced
¼ cup white Modena vinegar
⅓ cup pasteurized orange juice
¼ cup virgin olive oil
¼ tsp. pink Himalayan sea salt
¼ tsp. fresh cracked rainbow pepper
Enjoy with a bit of garlic sourdough bread or ciabatta toast on the side.
Using a small, sharp knife, peel and remove skins from grapefruits, navel oranges, cara cara oranges, blood oranges, and mandarin oranges. Cut into ⅓” thick round slices.
Evenly divide the baby arugula onto 4 plates to create a bed on each. Evenly divide the citrus fruit between four plates.
Slice the avocados and add ¼ to ½ of each onto each plate. Cut each piece of burrata in half and add one half to each plate.
In a small dish, combine the shallot slices, white Modena vinegar, orange juice, olive oil, salt, and pepper. Stir well to create the vinaigrette dressing.
Drizzle a bit of the vinaigrette over each plate.
Sprinkle the minced chives, green onion slices, and pistachio pieces over each salad.
Just like the Super Bowl, the Oscars are another pompous American display of money and image, but a slightly more polished one we all so excitedly buzz about in the months leading up to the one-night awards show. If you’ve never watched the Oscars, they are quite a production. All of Hollywood’s hottest actors, producers, directors, screenwriters, and editors are gathered in one place to pat one another on the back for making movies just marginally different or better than those released the previous year. Everyone is dressed in gowns and suits costing thousands of dollars, only to be scrutinized on the pages of People magazine, landing on the “worst dressed” list if they weren’t able to snag an Alexander McQueen gown. Some are snubbed for the Best Actor award year after year *cough cough* Leonardo DiCaprio *cough*, while others are first-time Oscar goers and take home the award for Best Supporting Actress. At its worst, the event is one giant, hoity toity celeb get-together with its fair share of letdowns and surprises. At the end of the day, the Oscars are a beloved, fundamental component of American culture.
I know I sound cynical, but I love the Oscars, really. There’s laughter, tears, and everything in between. Plus, it’s all so unbelievably glamorous and beautiful, it’s hard not to watch. Although I’m still bitter Greta Gerwig was passed up for Best Director for Little Women, I can’t wait to see what wacky remarks Taika Waititi will make on the red carpet and what Saoirse Ronan and Emma Watson will wear. Hopefully Once Upon a Time…in Hollywood wins Best Film, but just like the 49ers losing the Super Bowl, anything is possible. With so much uncertainty as to what will happen, the Oscars are exciting to say the least.
Like most nationally televised events, the Academy Awards are best enjoyed with drinks and snacks. Really though, if Scar-Jo wins Best Actress for her less-than-stellar performance in Marriage Story, I’m going to need a big glass of wine. I’ve produced and self-awarded some truly chic wine and appetizer pairings (with recipes) to enjoy when Tom Hanks makes a heart-warming speech and to comfort you when Leo is once again snubbed for Best Actor.
BEST APPETIZER IN A LEADING ROLE:
2019 Kylie Ryan Rosé with Shrimp and Citrus Ceviche in Endive Spears
Makes about 16 servings, with 2 endive spears per serving.
Not only is ceviche downright delicious and unquestionably refreshing, it can also be a gorgeous dish if you use the right ingredients. I love fresh shrimp, avocado, and grapefruit and any combination of the three is always a win for me. A little jalapeño always adds a nice kick to anything and it goes without saying, garlic and onion make everything just a little tastier. Not only does the endive look great holding the ceviche, the endive leaf makes the perfect one-bite edible vessel for this sophisticated shrimp cocktail. Throw a fabulous Rosé into the mix and the result is delightful. The citrus notes in the wine complement the grapefruit and mandarin orange remarkably well, while the heat from the jalapeño is softened by the slight creaminess on the palate.
This appetizer and wine pairing has so much grace and beauty, but is also satisfying, self-contained, unexpected, balanced, and simply delicious. To me, this pairing is more than deserving of the “Best Appetizer in a Leading Role” award. It really just steals the show.
Nibble on this refined refreshment when Saoirse Ronan receives the award for Best Actress.
2 large grapefruits
2 large satsuma mandarin oranges
½ jalapeño, seeds and ribs removed, minced
¼ cup yellow onion, minced
¼ cup chopped cilantro
½ tsp. minced garlic
1 lb. cooked shrimp, deveined, peeled, chopped into ½” pieces
2 tbsp. olive oil
2 tbsp. lime juice
cracked rainbow peppercorn
pink Himalayan sea salt
6 endive bulbs, leaves separated
2 large hass avocados, thinly sliced
4 green onion stems, chopped thinly
fresh kale for a garnish
Peel and remove seeds and skins from grapefruits and mandarin oranges. Break apart into 1/2″ pieces.
In a medium-sized bowl, combine grapefruit, mandarin oranges, jalapeño, onion, cilantro, garlic, shrimp, olive oil, and lime juice. Toss gently. Add salt and pepper to taste.
Place a small spoonful of the ceviche into each endive spear. Add a small slice of avocado into endive spear and sprinkle green onion on top.
The endive spears might have a bit of trouble sitting up once filled with ceviche, so use a bed of fresh kale as a garnish and to prop up the endive leaves if you need to.
2018 Charlie Rae Chardonnay and d’Anjou Pear White Balsamic and Butter Popcorn
Serves about 9, with 1.5 cups of popcorn per serving.
Picture this: it’s the evening on Sunday, February 9th (AKA Academy Awards night), and you’ve just come home from McGrail’s Quarterly Wine Club Release Party. You indulged in some incredible Smokin’ Hot Meats and Treats nachos, so you’re not feeling all that hungry, but you’d like something to snack on while you catch the Oscars. We’ve all been in a Smokin’-Hot-Meats-nacho coma, so there’s no need to feel alone. If you’re finding yourself in this situation, I’ve got the perfect lightweight and simple, Oscar-worthy hors d’oeuvre for you! This popcorn isn’t super sweet or over-the-top buttery, but it is just the right amount of tangy and salty. With the pear balsamic and just a bit of butter, it pairs so well with our Charlie Rae Chardonnay.
Whether you’re enjoying this hors d’oeuvre on the couch by your lonesome or at an Academy Awards party, this pairing is sure to become a classic! Because of its unexpected, but simple brilliance, we have awarded this tangy treat “Best Original Hors d’oeuvre.”
Munch on this during Taika Waititi’s red carpet interview.
12 cups unsalted air-popped or store-bought pre-popped popcorn, sans butter
2 tbsp. unsalted butter
¼ cup d’anjou pear white balsamic (I used Gourmet Blends’ version, but Amazon has some highly rated alternatives)
pink Himalayan sea salt
Air pop the popcorn if you’re not using pre-popped popcorn.
Melt the butter in a small bowl or measuring cup.
In a large bowl, drizzle the butter over the popcorn. Gently mix the popcorn so it is evenly coated with butter. Drizzle the white balsamic over the popcorn. Again, gently mix the popcorn so it is evenly coated with the white balsamic.
2016 Shamus Patrick and Prosciutto Apple Balsamic Flatbread
Serves about 16, with 1/4 flatbread per serving.
Have you ever had fresh garlic naan? If not, you’re missing out. If you have, imagine all things that taste good with wine on top of that mouthwatering naan. Then imagine that with a glass of the most delicious Red Blend you’ve ever had. That’s what I’m about to throw at you. This appetizer is flat-out delectable and paired with our Shamus, it’s even better. The Shamus Patrick Red Blend is fruit-forward with beautifully balanced acidity, which makes this sweet, nutty, and savory balsamic-prosciutto-Honeycrisp-pecan combo such a suitable pairing.
While I feel like the whole prosciutto, balsamic, arugula flatbread thing is done maybe a little too frequently, I’m not about to overlook it. I believe it’s a tried-and-true staple of the American palate and it tastes so good with our Bordeaux-style Red Blend. Because I know you can’t have appetizers paired with wine without some sort of yummy carbs, I’ve awarded this one “Best Supporting Snack.”
Snack on this when Tom Hanks receives only his third Academy Award.
4 pieces or about 12 oz. of Tandoori garlic naan (I used Trader Joe’s brand)
It’s that time of year again in the vineyard, when we prune last year’s growth back to the cordon. Our vineyards are currently pruned to two bud spur positions. These positions are kept approximately a fist apart along the cordon in order to keep the new shoot growth separated for later when the fruit sets.
The reason we prune back is to control consistency in production and to make sure we can still walk down the rows and properly manage the vineyard. There are many tasks throughout the growing season that require hand manipulation. Since grapevines are vines, they seem to have a mind of their own and want to grow in wild directions. Our trellis allows us to control the vines so that we can manage yields and quality.
Our estate vineyard was originally planted in 1999 and is now at the end of its ideal productive life. We have sixteen and a half acres planted to Cabernet Sauvignon and it has, and still continues, to serve us well. At some point, the need to replant is fast-approaching, so we are taking out a section of approximately three acres this year to be replanted again in 2022. Since we have our new Lucky 8 vineyard coming into full production, it affords us the opportunity to re-develop our estate vineyard.
It takes about three years for new plantings to come into full production. It’s about a five-year process when you have to remove a vineyard, because you want to leave the ground fallow for a year. If we have to remove all 16.7 acres at once, we would lose production for five years. By doing it in small quantities, we will still be able to produce our cherished Patriot, James Vincent, A Jó Élet “the Good Life,” and Reserve Cabernet Sauvignon through the re-development phase. It will take up to ten years for us to replant the whole vineyard and up to 20 years to get back into full production. Grape growing is definitely not for the faint of heart.