This vintage is a rich ruby color and boasts aromas of fresh blackberries, black currant, and worn leather.  Enjoy black cherry and sweet Mission Fig notes, balanced by a hint of black pepper as this Cabernet opens up in your glass. On the palate, firm red plum, boysenberry compote, cacao and wild mushrooms are prominent. The soft tannins of this medium bodied Cabernet encourage a velvety, smooth finish.  Enjoy this wine now, or treasure it for 5-7 years to experience it well-aged. Pair this wine with a savory Mushroom Tart, Smokey Maple Bacon Pork Chops, or a creamy Truffled Brie.