By Laina Carter of McGrail Vineyards One of the things I’ve learned about myself in adulthood is I enjoy trying all kinds of food, but I think my favorite kind of food is Asian food. Thai, Vietnamese, Cambodian, Chinese, Korean, Burmese, Japanese, Filipino, Taiwanese, even Asian-fusion–I do not discriminate. Having a boyfriend who lives in … Continue reading Spicy Asian-Inspired Pairings for 2019 Peyton Paige Sauvignon Blanc